Wilson's practical meat inspection /

Bibliographic Details
Main Author: Wilson, William, MCIEH
Corporate Author: Wiley InterScience (Online service)
Format: eBook
Language:English
Published: Ames, Iowa : Blackwell Pub., [2005]
Edition:7th ed.
Subjects:
Online Access:Connect to the full text of this electronic book
Contributor biographical information
Table of contents

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Connect to the full text of this electronic book
Contributor biographical information
Table of contents

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Call Number: TS1975 .W56 2005eb
 
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TS1975 .W56 2005eb Available