Food culture in Central America /

Bibliographic Details
Main Author: McDonald, Michael R. (Michael Robert), 1961-
Format: Book
Language:English
Published: Santa Barbara, Calif. : Greenwood Press/ABC-CLIO, [2009]
Series:Food culture around the world.
Subjects:
Description
Physical Description:xxiii, 173 pages : illustrations ; 25 cm.
Bibliography:Includes bibliographical references and index.
ISBN:9780313347672 (hard copy : alk. paper)
0313347670 (hard copy : alk. paper)
9780313347689 (ebook)
0313347689 (ebook)