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Food culture in Central America /

Bibliographic Details
Main Author: McDonald, Michael R. (Michael Robert), 1961-
Format: Book
Language:English
Published: Santa Barbara, Calif. : Greenwood Press/ABC-CLIO, [2009]
Series:Food culture around the world.
Subjects:
Cooking > Central America.
Food habits > Central America.

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Holdings details from Remote Storage
Call Number: TX716.C45 M34 2009
 
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TX716.C45 M34 2009 Available