The secret of Creole cooking.
| Corporate Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New Iberia, La. :
B.F. Trappey's Sons,
1979.
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| Edition: | 16th ed. |
| Subjects: |
| Item Description: | The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection. Cover title. The Cushing Library/Texas & Borderlands copy was donated by Bonnie and John Kamenar. "The Texas Cookbook Collection." |
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| Physical Description: | 49 pages : illustrations (some color) ; 14 x 22 cm. |