Improving seafood products for the consumer /
| Corporate Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Cambridge, England : Boca Raton, Fla. :
Woodhead Publishing ; CRC Press,
2008.
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| Series: | Woodhead Publishing in food science, technology, and nutrition.
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| Subjects: |
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