How to cook lobsters /

Bibliographic Details
Main Author: Burtis, Jean
Corporate Author: U.S. Fish and Wildlife Service
Other Authors: Nagy, Ellen H., Kerr, Rose G.
Format: Government Document Book
Language:English
Published: Washington [D.C.] : U.S. G.P.O., 1957.
Series:Test kitchen series ; 11.
Subjects:
Description
Item Description:The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection.
The Cushing Library/Texas copy was donated by Ona Stribling Beams, Dallas, Texas, in memory of George William Beams, Class of 1929.
"The Texas Cookbook Collection."
Physical Description:ii, 14 pages : illustrations ; 26 cm.