Food engineering : integrated approaches /

Bibliographic Details

Corporate Author:	SpringerLink (Online service)
Other Authors:	Gutiérrez-López, Gustavo F.
Format:	eBook
Language:	English
Published:	New York : Springer, [2008]
Series:	Food engineering series.
Subjects:	Food industry and trade. Electronic books.
Online Access:	Connect to the full text of this electronic book