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Composition, digestibility and energy values of some human foods /

Bibliographic Details
Main Author: Fraps, G. S. (George Stronach), 1876-
Corporate Author: Texas Agricultural Experiment Station
Format: Government Document Book
Language:English
Published: College Station, Tex. : Texas Agricultural Experiment Station, 1946.
Series:Bulletin (Texas Agricultural Experiment Station) ; no. 680.
Subjects:
Nutrition > Research.
Food > Composition.
Digestion.

Evans: Texas Documents (Annex 5th floor)

Holdings details from Evans: Texas Documents (Annex 5th floor)
Call Number: Z TA245.7 B873 no.676-700
Library Owns: Z TA245.7 B873 no.676-700 (676-700)
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Z TA245.7 B873 no.676-700 Available