Keys to success for food co-op start ups in rural areas : four case studies /

Bibliographic Details
Main Author:	Lawless, Greg
Corporate Authors:	United States. Rural Development, University of Wisconsin Center for Cooperatives
Other Authors:	Reynolds, Anne
Format:	Government Document eBook
Language:	English
Published:	[Washington, D.C.] : U.S. Dept. of Agriculture, Rural Development, [2005]
Series:	RBS research report ; 208.
Subjects:	Food cooperatives > United States > Management > Case studies.
Online Access:	https://purl.fdlp.gov/GPO/LPS110368

Description
Item Description:	Title from title screen (viewed on Mar. 18, 2009). "October 2005." Electronic resource.
Physical Description:	56 pages : digital, PDF file.
Format:	Mode of access: Internet from the USDA Rural Development web site. Address as of 3/18/09: http://www.rurdev.usda.gov/rbs/pub/RR208.pdf ; current access available via PURL.