Keys to success for food co-op start ups in rural areas : four case studies /

Bibliographic Details
Main Author:	Lawless, Greg
Corporate Authors:	United States. Rural Development, University of Wisconsin Center for Cooperatives
Other Authors:	Reynolds, Anne
Format:	Government Document eBook
Language:	English
Published:	[Washington, D.C.] : U.S. Dept. of Agriculture, Rural Development, [2005]
Series:	RBS research report ; 208.
Subjects:	Food cooperatives > United States > Management > Case studies.
Online Access:	https://purl.fdlp.gov/GPO/LPS110368

Available Online