Guidance for industry : control of Listeria monocytogenes in refrigerated or frozen ready-to-eat foods.

Bibliographic Details
Corporate Author:	Center for Food Safety and Applied Nutrition (U.S.)
Format:	Government Document eBook
Language:	English
Published:	[College Park, Md.] : U.S. Dept. of Health and Human Services, Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2008]
Subjects:	Listeria monocytogenes > United States > Safety measures. Refrigerated foods > United States > Safety measures. Frozen foods > United States > Safety measures.
Online Access:	https://purl.fdlp.gov/GPO/LPS110379

Description
Item Description:	Title from title screen (viewed on Mar. 18, 2009). "Draft guidance, contains nonbinding recommendations." "February 2008." Electronic resource.
Physical Description:	1 electronic text : HTML file.
Format:	Mode of access: Internet from the CFSAN web site. Address as of 3/18/09: http://www.cfsan.fda.gov/d̃ms/lmrtegui.html#ftn1 ; current access available via PURL.
Bibliography:	Includes bibliographical references.