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Effect of enrichment on the thiamine, riboflavin and niacin of corn meal and grits as prepared for eating /

Bibliographic Details
Main Author: Thomas, Kathreen
Corporate Author: Texas Agricultural Experiment Station
Other Authors: Pace, June K., Whitacre, Jessie (Jessie Opal), 1888-
Format: Government Document Book
Language:English
Published: College Station, Tex. : Texas Agricultural Experiment Station, 1952.
Series:Bulletin (Texas Agricultural Experiment Station) ; 753.
Subjects:
Enriched foods.
Corn meal.
Food > Vitamin content.
Grits.

Evans: Texas Documents (Annex 5th floor)

Holdings details from Evans: Texas Documents (Annex 5th floor)
Call Number: Z TA245.7 B873 no.741-760
Library Owns: Z TA245.7 B873 no.741-760 (741-760)
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