Costa Rican food industry processing--regulations : phase 1 /

Bibliographic Details
Main Author:	Fehmerling, G. B.
Corporate Author:	Fehmerling Associates
Format:	Book
Language:	English
Published:	Bridgetown, N.J. : Fehmerling Associates, [1960]
Subjects:	Food > Labeling > Standards > Costa Rica. Food industry and trade > Costa Rica.

Description
Item Description:	"3/10/60."
Physical Description:	32 pages ; 28 cm.