The Czechoslovak cookbook /

Bibliographic Details
Other Authors:	Břízová, Joza, Vahala, Adrienna (Editor, Translator)
Format:	Book
Language:	English Czech
Published:	New York : Crown Publishers, [1965]
Series:	International cookbook series.
Subjects:	Cooking, Czech. Cooking, American.

Cushing: Chapman Texas Collection (Does not check out)