Evaluation of food stamp research grants to improve access through new technology and partnerships /

Bibliographic Details
Corporate Author:	United States. Food and Nutrition Service. Office of Analysis, Nutrition, and Evaluation
Other Authors:	Zedlewski, Sheila R.
Format:	Government Document Book
Language:	English
Published:	Alexandria, VA : U.S. Dept. of Agriculture, Food and Nutrition Service, Office of Analysis, Nutrition, and Evaluation, [2005]
Series:	Nutrition assistance program report series.
Subjects:	United States. > Food and Nutrition Service > Research grants > Evaluation. Food stamps > Research grants > United States > Evaluation.
Online Access:	https://purl.fdlp.gov/GPO/LPS100539

Available Online