The roll 'em & stuff 'em cookbook : the art of filling & saucing gourmet food /

Bibliographic Details
Main Authors:	Reuter, Carol, Freelund, Susan (Author)
Format:	Book
Language:	English
Published:	New York : Sea cliff Press, [1974]
Subjects:	Stuffed foods (Cooking) Sauces. Cooking, American.

Description
Item Description:	The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection. "The Texas Cookbook Collection"
Physical Description:	305 pages : illustrations ; 22 cm.
ISBN:	0913604011 9780913604014