Cover Image

The Hong Kong cookbook : a new kind of authentic Chinese cookery adapted to the American kitchen /

Bibliographic Details
Main Author: Lem, Arthur
Other Authors: Morris, Dan
Format: Book
Language:English
Published: New York : Funk & Wagnalls, [1970]
Subjects:
Cooking, Chinese.
Cooking, American.
Description
Item Description:The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection.
"Book Club edition"--dust jacket.
Includes index.
"The Texas Cookbook Collection"
Physical Description:212 pages ; 22 cm.