Ribs : over 80 all-American and international recipes for ribs and fixings /

Bibliographic Details
Main Author:	Friedland, Susan R.
Format:	Book
Language:	English
Published:	New York : Harmony Books, [1984]
Edition:	1st ed.
Subjects:	Ribs (Cooking) Cooking, American.

Cushing: Chapman Texas Collection (Does not check out)