Tempting low-calorie recipes /

Bibliographic Details
Corporate Author: Culinary Arts Institute
Format: Book
Language:English
Published: Chicago, Il : The Institute, [1956]
Subjects:

Cushing: Chapman Texas Collection (Does not check out)

Holdings details from Cushing: Chapman Texas Collection (Does not check out)
Call Number: RM222.2 .C8 1956
 
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RM222.2 .C8 1956 Available