APA (7th ed.) Citation

Culinary Arts Institute, De Proft, M. H., & Abdisho, M. (1955). The gourmet foods cookbook. Culinary Arts Institute.

Chicago Style (17th ed.) Citation

Culinary Arts Institute, Melanie H. De Proft, and Marie Abdisho. The Gourmet Foods Cookbook. Chicago, Ill.: Culinary Arts Institute, 1955.

MLA (9th ed.) Citation

Culinary Arts Institute, et al. The Gourmet Foods Cookbook. Culinary Arts Institute, 1955.