Modern meat /
"A recent study by the Centers for Disease Control found that a single fast-food hamburger contained beef from more than 100 cows. In the last few decades, American meat production has become a highly mechanized and centralized industry, bringing about significant changes not only in the way me...
| Corporate Authors: | , , |
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| Other Authors: | |
| Format: | Video DVD |
| Language: | English |
| Language Notes: | Closed-captioned. |
| Published: |
Boston :
WGBH Educational Foundation :
[2007]
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| Subjects: |
Remote Storage
| Call Number: |
HD9415 .M63 2007 |
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|---|---|---|
| Call Number | Status | Get It |
| HD9415 .M63 2007 | Available | |