Food toxicants analysis : techniques, strategies, and developments /
Food Toxicants Analysis covers different aspects from the field of analytical food toxicology including emerging analytical techniques and applications to detect food allergens, genetically modified organisms, and novel ingredients (including those of functional foods). Focus will be on natural toxi...
| Corporate Author: | ScienceDirect (Online service) |
|---|---|
| Other Authors: | Picó, Yolanda |
| Format: | eBook |
| Language: | English |
| Published: |
Amsterdam ; Boston :
Elsevier,
2007.
|
| Edition: | 1st ed. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book Publisher description |
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