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Egyptian cooking : a practical guide /

Bibliographic Details
Main Author: Abdennour, Samia
Format: Book
Language:English
Published: Cairo, Egypt : American University in Cairo Press, [1984]
Subjects:
Cooking, Egyptian.
Kookkunst.

Cushing: Chapman Texas Collection (Does not check out)

Holdings details from Cushing: Chapman Texas Collection (Does not check out)
Call Number: TX725.E35 A24 1984
Notes: 1987 printing
 
Call Number Status Get It
TX725.E35 A24 1984 Available