What happens to a hamburger? /

Explains the processes by which a hamburger and other foods are used to make energy, strong bones and solid muscles as they pass through the digestive system.

Bibliographic Details
Main Author: Showers, Paul
Other Authors: Miller, Edward, 1964- (Illustrator)
Format: Book
Language:English
Published: New York : HarperCollins, [2001]
Edition:[Newly illustrated ed.].
Series:Let's-read-and-find-out science.
Subjects:

Evans: Curriculum Collection (4th floor)

Holdings details from Evans: Curriculum Collection (4th floor)
Call Number: QP145 .S49 2001
 
Call Number Status Get It
QP145 .S49 2001 Available