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Chafing dish cookery /

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Bibliographic Details
Main Author: Brobeck, Florence, 1895-
Corporate Author: Esther B. Aresty Collection of Rare Books on the Culinary Arts (University of Pennsylvania)
Format: Book
Language:English
Published: New York : M. Barrows, 1952.
Subjects:
Chafing dish cooking.
CHR 1952.
PRO Aresty, Esther B. (donor)
Description
Item Description:Includes index.
Physical Description:221 pages, 5 unnumbered pages of plates : illustrations ; 21 cm.