Spanish cooking /

Bibliographic Details
Main Author:	Cass, Elizabeth
Format:	Book
Language:	English
Published:	London : A. Deutsch, 1957.
Edition:	[1st ed.].
Series:	André Deutsch cookery books.
Subjects:	Cooking, Spanish. Cooking > Spain. Cookbooks > England > 1957.

Cushing: Kelsey Americana (Does not check out)