Kitchen companion : your safe food handbook.

Bibliographic Details
Corporate Author:	United States. Food Safety and Inspection Service
Format:	Government Document Book
Language:	English
Published:	[Washington, D.C.] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [2008]
Subjects:	Food > Safety measures > Handbooks, manuals, etc. Food handling > Handbooks, manuals, etc. Food spoilage > Handbooks, manuals, etc.
Online Access:	https://purl.fdlp.gov/GPO/LPS99050

Evans: US Documents (Annex 5th floor)