Consumer guide : obtaining grant of inspection or custom exemption for meat and poultry slaughter and processing establishments.

Bibliographic Details
Corporate Author: Texas. Department of State Health Services
Format: Government Document Book
Language:English
Published: Austin, Tex. : Texas Dept. of State Health Services, Meat Safety Assurance Unit, [2005]
Subjects:
Description
Item Description:Cover title.
"February 2005"--P. [4] of cover.
"Publication #46-01205"--P. [4] of cover.
Physical Description:iii, 59 pages, 3 unnumbered pages ; 28 cm.