Flavourings : production, composition, applications, regulations.

Bibliographic Details
Corporate Author: Wiley InterScience (Online service)
Other Authors: Ziegler, Herta
Format: eBook
Language:English
Published: Weinheim : Wiley-VCH, [2007]
Edition:2nd, completely rev ed. /
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Call Number: HD9212 .F56 2007eb
 
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HD9212 .F56 2007eb Available