Perspectives in flavor and fragrance research /

Bibliographic Details
Corporate Authors:	Royal Society of Chemistry (Great Britain), Society of Chemical Industry (Great Britain), Wiley InterScience (Online service)
Other Authors:	Kraft, Philip, 1944-, Swift, Karl A. D.
Format:	eBook
Language:	English
Published:	Zurich ; [Great Britain] : Helvetica Chimica Acta, [2005]
Subjects:	Flavoring essences > Congresses. Odors > Congresses. Perfumes > Congresses. Perfumes, Synthetic > Congresses. Electronic books.
Online Access:	Connect to the full text of this electronic book

Available Online