Food safety : a practical and case study approach /

Bibliographic Details
Corporate Author:	SpringerLink (Online service)
Other Authors:	Marshall, Richard J. (Richard James), McElhatton, Anna
Format:	eBook
Language:	English
Published:	New York : Springer, [2007]
Series:	ISEKI-Food series ; v. 1.
Subjects:	Food contamination > Prevention. Food industry and trade > Sanitation. Food processing plants > Safety measures. Food > Microbiology. Food > Preservation. Food > Quality. Food > Safety measures. Electronic books.
Online Access:	Connect to the full text of this electronic book

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