Wine microbiology : practical applications and procedures /

Bibliographic Details
Main Author:	Fugelsang, K. C.
Corporate Author:	SpringerLink (Online service)
Other Authors:	Edwards, Charles G.
Format:	eBook
Language:	English
Published:	New York : Springer, 2007.
Edition:	2nd ed.
Subjects:	Wine and wine making > Analysis. Wine and wine making > Microbiology. Electronic books.
Online Access:	Connect to the full text of this electronic book

Available Online