Taste : the story of Britain through its cooking /

Bibliographic Details
Main Author:	Colquhoun, Kate, 1964-
Format:	Book
Language:	English
Published:	New York : Bloomsbury : 2007.
Edition:	1st U.S. ed.
Subjects:	Food habits > Great Britain > History. Cooking, British > History. Cooking, British. Food habits > Great Britain.

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