The future of food /

Documents the trend of unlabeled genetically-modified foods which have become increasingly prevalent in grocery stores. Unravels the complex web of market and political forces that are changing the nature of what we eat. Explores organic and sustainable agriculture as alternatives to large-scale ind...

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Bibliographic Details

Corporate Author:	Lily Films
Other Authors:	Garcia, Deborah Koons, Butler, Catherine Lynn, Maamouri, Sara
Format:	Video DVD
Language:	English
Language Notes:	Closed-captioned.
Published:	[Mill Valley, Calif.] : Lily Films, [2004]
Edition:	Special ed.
Subjects:	Genetically modified foods. Agricultural biotechnology. Agriculture > Economic aspects. Agriculture > Environmental aspects. Agriculture and politics. Agriculture and state. Food supply > Government policy. Organic farming. Sustainable agriculture. Documentary films. Video recordings for the hearing impaired.