The farmer : comprehending the most interesting objects and beneficial practices in the culture of wheat, rye, barley ... with the application and value of their products, &c. : also, the cultivation of hops, vines, forest trees, fruit trees, kitchen and flower garden productions : likewise, directions in the breeding and improvement of horses, oxen, cows, calves, sheep, lambs, and hogs ... : together with rules for the treatment and rearing of poultry ... and the ordering of bees, and their labours : to which is annexed, a comprehensive sketch of the formation and management of carp and other fish ponds ... /
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| Format: | eBook |
| Language: | English |
| Edition: | 4th ed., with additions. |
| Series: | Making of the modern world (Goldsmiths'-Kress Library of Economic Literature)
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| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
HB161 .G64 no. 17897 |
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| Call Number | Status | Get It |
| HB161 .G64 no. 17897 | Available | |