Tariffe de ce que doit peser les trois especes de pain des boulangers, tant en paste que cuit, selon le prix des bleds.

Bibliographic Details
Corporate Author:	Aix-en-Provence (France)
Format:	eBook
Language:	French
Published:	A Aix : Par Estienne David ..., 1651.
Series:	Making of the modern world (Goldsmiths'-Kress Library of Economic Literature)
Subjects:	Bakeries > Law and legislation > France > Aix > Early works to 1800. Electronic books. Bakers > Law and legislation > France > Aix > Early works to 1800.
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