In-home consumer evaluations of individual muscles from beef rounds subjected to tenderization treatments /

Bibliographic Details

Main Author:	Mueller, Stacy Layne, 1981-
Other Authors:	Savell, Jeffrey W. (Thesis advisor)
Format:	Thesis eBook
Language:	English
Published:	[College Station, Tex.] : [Texas A&M University], [2007]
Subjects:	Major animal science. in-home consumer survey beef rounds meat tenderization
Online Access:	Link to OAK Trust copy