Effects of amounts and types of sodium bicarbonate in wheat flour tortillas /

Bibliographic Details

Main Author:	Garza Casso, Jessica Beatriz, 1977-
Other Authors:	Rooney, Lloyd W. (Thesis advisor), Waniska, Ralph D. (Thesis advisor)
Format:	Thesis eBook
Language:	English
Published:	[College Station, Tex.] : [Texas A&M University], [2007]
Subjects:	Major food science and technology. sodium bicarbonate wheat flour tortillas leavening TSPP encapsulation
Online Access:	Link to OAK Trust copy