At the table : metaphorical and material cultures of food in medieval and early modern Europe /

Bibliographic Details
Other Authors:	Tomasik, Timothy J., Vitullo, Juliann M.
Format:	Book
Language:	English
Published:	Turnhout : Brepols ; 2007.
Series:	Arizona studies in the Middle Ages and the Renaissance ; v. 18.
Subjects:	Food habits > Europe > History > To 1500. Food > Social aspects > Europe > History > To 1500. Civilization, Medieval. Food habits > Europe > History > 16th century. Food habits > Europe > History > 17th century. Food > Social aspects > Europe > History > 16th century. Food > Social aspects > Europe > History > 17th century. Renaissance. Europe > Social life and customs.

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