Cuando se asan otras carnes para las fiestas.

Bibliographic Details
Uniform Title:	Roasting those "other" holiday meats.
Corporate Author:	United States. Food Safety and Inspection Service
Format:	Government Document Book
Language:	Spanish
Published:	[Washington, D.C.] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [2006]
Subjects:	Holiday cooking > Safety measures. Roasting (Cooking) > Safety measures. Meat hygiene.
Online Access:	Text version: PDF version:

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