Mexican light : healthy cuisine for today's cook = Cocina mexicana ligera : para el cocinero actual /

Bibliographic Details
Main Author: Rudolph, Kris
Format: Book
Language:Spanish
English
Language Notes:Parallel text in Spanish and English.
Published: Denton, Tex. : University of North Texas Press, [2006]
Series:Great American cooking series ; no. 3.
Subjects:
Online Access:Table of contents only
Description
Physical Description:vi, 223 pages : illustrations ; 21x 26 cm.
Bibliography:Includes bibliographical references (pages 216-217) and index.
ISBN:1574412183 (pbk. : alk. paper)
9781574412185 (pbk. : alk. paper)