Radionuclide concentrations in food and the environment /

Bibliographic Details

Other Authors:	Pöschl, Michael, Nollet, Leo M. L., 1948-
Format:	Book
Language:	English
Published:	Boca Raton, FL : CRC/Taylor & Francis, [2007]
Series:	Food science and technology (Taylor & Francis)
Subjects:	Radioactive pollution. Radioactive contamination of food.
Online Access:	Table of contents only Publisher description