Report of the Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries : Rome, 23-26 May 2006.

Bibliographic Details
Corporate Authors:	Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries Rome, Food and Agriculture Organization of the United Nations
Format:	Conference Proceeding Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations, 2006.
Series:	FAO fisheries report. no. 804.
Subjects:	Eco-labeling > Congresses. Sustainable fisheries > Congresses. Fishery management > Congresses.

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