Guidance for assessing chemical contaminant data for use in fish advisories : Volume 2 risk assessment and fish consumption limits.

Bibliographic Details
Corporate Author:	United States. Environmental Protection Agency. Office of Water
Format:	Government Document Book
Language:	English
Published:	[Washington, D.C.] : United States Environmental Protection Agency, Office of Water, [2000]
Edition:	3rd ed.
Subjects:	Fish as food > Contamination > United States.
Online Access:	https://purl.fdlp.gov/GPO/LPS67603

Available Online