Apicius : a critical edition with an introduction and an English translation of the Latin recipe text Apicius /
| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Language: | English Latin |
| Language Notes: | Translated from the Latin. |
| Published: |
Totnes [England] :
Prospect,
2006.
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| Edition: | Critical ed. |
| Subjects: |
| Physical Description: | 414 pages, 1 unnumbered leaf of plates : illustrations (some color) ; 26 cm. |
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| Bibliography: | Includes bibliographical references (pages 405-407) and index. |
| ISBN: | 1903018137 (hbk.) |