The queen of fats : why omega-3s were removed from the Western diet and what we can do to replace them /

Bibliographic Details
Main Author:	Allport, Susan
Format:	Book
Language:	English
Published:	Berkeley : University of California Press, [2006]
Series:	California studies in food and culture ; 15.
Subjects:	Essential fatty acids in human nutrition. Omega-3 fatty acids > Health aspects. Omega-3 fatty acids > Research > History.
Online Access:	Table of contents Publisher description

Table of contents
Publisher description

Evans: Library Stacks