Simply shellfish : quick and easy recipes for shrimp, crab, scallops, clams, mussels, oysters, lobster, squid, and sides /

Bibliographic Details

Main Author:	Pendleton, Leslie Glover
Format:	Book
Language:	English
Published:	New York : William Morrow, [2006]
Edition:	1st ed.
Subjects:	Cooking (Shellfish)