Home cooking in the global village : Caribbean food from buccaneers to ecotourists /

Bibliographic Details
Main Author:	Wilk, Richard R.
Format:	Book
Language:	English
Published:	Oxford ; New York : Berg, [2006]
Edition:	English ed.
Subjects:	Food habits > Belize. Food preferences > Belize. Food industry and trade > Belize. Cooking, Belizean. Belize > Social life and customs.
Online Access:	Table of contents

Table of contents

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