Cover Image

Food in the ancient world /

Bibliographic Details
Main Author: Wilkins, John, 1954-
Other Authors: Hill, Shaun, 1947-
Format: Book
Language:English
Published: Malden, MA ; Oxford : Blackwell Pub., 2006.
Series:Ancient cultures (Malden, Mass.)
Subjects:
Food habits > History > To 1500.
Food > History.
Civilization, Ancient.
Online Access:Table of contents
Description
Physical Description:xiii, 300 pages : illustrations, maps ; 24 cm.
Bibliography:Includes bibliographical references (pages [281]-289) and index.
ISBN:0631235507 (hardcover : alk. paper)
0631235515 (pbk. : alk. paper)