Food in the ancient world /

Bibliographic Details
Main Author:	Wilkins, John, 1954-
Other Authors:	Hill, Shaun, 1947-
Format:	Book
Language:	English
Published:	Malden, MA ; Oxford : Blackwell Pub., 2006.
Series:	Ancient cultures (Malden, Mass.)
Subjects:	Food habits > History > To 1500. Food > History. Civilization, Ancient.
Online Access:	Table of contents

Table of contents

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